"Moms are the competitors and are challenged to cook with ingredients that all begin with the same letter. Later, they are asked to make brunch, for four, on a budget; and are thrown for a loop when preparing a guilty pleasure."

"Free samples must be incorporated into Mediterranean dishes; the chefs make desserts in a \"Closing Time\" challenge; and the \"Food Wheel\" plays a factor in determining the ultimate winner."

"An international dish is made using only items from the middle aisles of the store; seafood is prepared with five ingredients or less; and substitutions are required when cooking signature hamburgers."

"The competing chefs are tasked with making French toast without a key component; and are challenged to prepare a steak dinner using only canned items. Also: a soup-and-sandwich combo is served during the game, \"No Carts Allowed\"."

"The chefs are challenged to make a decadent dish, while playing \"Meals from the Middle\". Also: they have $9 to spend on a seafood dinner for four; and hot sandwiches ultimately determine the winner."

"The chefs take part in grilling challenges, including making pizza with peanut butter; creating a dish using mystery meats and unmarked cans. Also: the game \"Top Shelf\/Bottom Shelf\"."

"Challenges include a vegetarian feast; surf and turf on a budget; and dishes that are colorful like a rainbow."